We are a company of everyone and for everyone. With a solid and inclusive foundation, MC remains focused on people, making life simpler for customers, employees, and community members. We create value with everyone’s contribution, innovate at every step, and lead closely, attentive to each person's qualities and needs. We have different stories and different ideas, but we share the desire to grow and reach the best version of ourselves. Everything we are, we achieve together. And there’s nothing more inspiring than that.

We are looking for a SHIFT SUPERVISOR (M/F) to join our COZINHA CONTINENTE team in TELHEIRAS, and we believe we will be #betterwithyou

At Cozinha Continente, you’ll find ready meals, available for immediate consumption or to take home, prepared with the best ingredients. From traditional dishes to wood-fired pizzas and charcoal-grilled options, our restaurants offer a varied menu suitable for any time of the day.

We count on you for…

Operational Management of the Restaurant: Ensuring the restaurant runs efficiently, coordinating operations, and organizing daily activities.
Team Coordination and Motivation: Leading, assigning tasks, and motivating the team, creating a positive, quality-oriented work environment.
Excellence in Customer Service: Maintaining and implementing high-level service practices, providing each customer with a unique and welcoming experience.
Quality Standards and Procedure Control: Ensuring the correct application of operational procedures, hygiene, and safety standards (HACCP), guaranteeing that the service meets the established quality standards.

Bring with you…

Passion for Hospitality: A genuine love for the field and a commitment to providing positive experiences for customers.
Professional Experience: Previous experience in hospitality is valued, especially in coordination and leadership roles.
Team Management Skills: The ability to lead, guide, and motivate the team, promoting collaboration and achieving goals.
Technical Knowledge: Preferably with knowledge in HACCP, Office tools, and management software such as Winrest.
Minimum Education: High school diploma (12th grade). We believe a solid education is essential for understanding operational processes and applying quality and hygiene standards. A high school education provides a critical foundation in skills such as communication, time management, and teamwork, essential for the effective performance of a Shift Supervisor.

What you’ll find…

Collaborative Work Environment - A supportive and collaborative culture where the sharing of ideas is valued and encouraged.
A Dynamic Team - You’ll have the opportunity to work with experienced and motivated colleagues, promoting learning and developing new skills.

What we offer…

• Meal Allowance in cash or on a Dá Card (whichever is most advantageous for you)
• Telecommunications Plan with voice, data, and equipment for full-time employees
• Internal Mobility Programs for talent promotion
• Health and Life Insurance (for full-time employees) with the option to extend Health Insurance to family members on favorable terms
• Onboarding and Initial Training Program, Continuous Training platform, and Financial Literacy Program
• Educational Awards and Merit Scholarships for employees' children (regular and inclusive education), as well as Holiday Programs during school breaks
• Newborn Kit for the baby on the way
• Flu Vaccine, including administration (voluntary participation)
• Somos Sonae Program, providing psychosocial, financial, and legal support to employees
• Mental Health Promotion Programs and Nutrition Consultations
• Discount and Partnership Program with over 300 leading brands
• Competitive Salary

If you're looking for an opportunity to join a dynamic team and develop your skills in the hospitality field, join us!

#BETTERTOGETHER #BETTERWITHYOU

MC Sonae D&I Commitment:
We work to create a workplace rooted in the richness of diversity and focused on individuality, ensuring that everyone feels respected, valued for their skills, and confident in the organization.